Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
- 1 cup Tiny Hero® Golden Quinoa
- 1/3 cup mayonnaise
- 2 tbsp lemon juice
- 1 tbsp olive oil
- 4 tsp Dijon mustard
- 2 cloves garlic, minced
- 1/2 tsp each salt and pepper
- 2 cups shredded romaine lettuce
- 1 cup halved cherry tomatoes
- 4 slices turkey bacon, cooked and chopped
- 2 tbsp finely chopped fresh chives
- In saucepan, bring 4 cups water to boil; add quinoa . Simmer for 12 to 15 minutes or until tender; drain.
- Whisk together mayonnaise, lemon juice, olive oil, mustard, garlic, salt and pepper. Toss quinoa with half of the dressing ; divide among 4 bowls.
- Arrange lettuce, tomatoes and bacon over quinoa . Drizzle with remaining dressing and sprinkle with chives.